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Home-grown tomatoes using hydroponics

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Tomatoes are one of the most favourite fruit for beginner gardeners to begin growing. They are a staple of many people's diet and for home gardeners can give an immense feeling of pride to see them develop from seed to fruit. You will find many types of tomato from hybrid to heirloom species; the latter getting to be more popular with home gardeners due to their assorted taste and interesting crop flavour.  Tomatoes are a common grown fruit around the world with the top five growers being China, USA, India, Turkey and Egypt.

Tomatoes are high in Lycopene which is a powerful antioxidant and some types contain increased levels of vitamin C and vitamin A that are each necessary in the human diet. These are some of the most versatile fruits and can be eaten raw or made into sauces such as tomato puree and are the basis for many a kitchen recipe.

Cultivating tomatoes hydroponically will not affect the quality, nutritional benefit or taste of the fruit, and in lots of cases can increase the taste as the producer is in control of the level of nutrients uptaken by the crops. It is most effective to start your tomato crop from seed as if they are brought in from the garden there is further chance that bugs may also be taken in, which can ruin the produce in the future. Seeds should be inserted into rockwool cubes that have been saturated in advance with water. These should then be kept covered in a cultivation tray in warm surroundings between 20-25°C until the seeds begin to sprout. Once this happens you can transfer them to a light system and take off the lids of the trays. They will require a light source for around 12 hours per day and should then produce tiny leaves generally within a fortnight. Once this happens the seedlings are ready to be transferred to the hydroponic system you have opted for.  There are various systems that are used, all having their own advantages and disadvantages based on the variety of tomato you have decided to grow.

One of the most crucial aspects of tomato growing is light. When the plants reach full maturity they'll want around 16 hours of constant light generally from fluorescent lights. Again there are a variety of different lights available at the moment and your local hydroponic supplier will be able to assist you on which ones are the most suitable to use in your hydroponic garden. The amount of nutrients, pH and temperature also needs to be monitored to guarantee that your hydroponic garden generates the best crop possible.

Producing fruits and vegetables hydroponically ensures that you can have home grown crops throughout the seasons. Hydroponic gardening means that seasons do not dictate what you eat, you can have strawberries in the middle of winter, and the options are limitless. 
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