Vacationing on a cruise ship is great fun, but it's a form of travel that people with diabetes often fail to consider. Cruising vessels specially commissioned to cater to the needs of guests come in all shapes and sizes. A cruising vessel may not be rented for residential purposes. Many cruising vessels serve a good selection of non-alcoholic and alcoholic beverages as well. There are plenty of options open to everyone; from small sailing and motor boats for short trips between the islands to luxury mega yachts for long cruise along the coast.
Cruise
Storing your insulin is always a concern when traveling with diabetes, but it's easily handled on a cruise if you make your needs known at the time of reservation. Staying within a meal plan is a challenge when surrounded by the many delectable dishes in a cruise buffet, but most cruise lines are happy to accommodate special dietary needs.
For the visually impaired traveler, most cruise lines offer Braille literature, large print literature, and audio elevator deck indicators, as well as early boarding. For the diabetic traveler using a wheelchair or with mobility issues, many of the large cruise lines have wheelchair-accessible staterooms that feature roll-in showers, grab bars, transfer benches, raised toilet seats, and lowered closet rods and shelves. Some of the larger cruise lines even accommodate traveler's requiring continuous ambulatory peritoneal (self) dialysis.
Cruise
Most cruising vessels go for set menu options though some of the bigger vessels boats of restaurants that are certainly on par with some good resort restaurants. On the sea, most cruising vessels offer wireless phone service. Although cruising with diabetes was problematic years ago, the cruise industry has finally realized that people with diabetes are a growing untapped source of potential customers. This is especially important for the smaller cruising vessels that don't have multiple restaurants and cannot accommodate last-minute requests as well as the larger ships. The physical challenges associated with diabetes used to be a barrier to cruising, but cruise lines have also addressed those problems.
The smaller cruising vessels may be able to accommodate dietary and visual restrictions, but they may not be able to handle mobility issues as well as the major floating cities. Overall, however, diabetes is no longer a hindrance to cruising. All cruising keelboats have auxiliary engines, with most over 30' in length employing an inboard diesel engine. Others are designed with lots of room, heavily built and are great for cruising because they have so much living space within them, plus an awesome amount of deck space. Most cruising vessels offer air-conditioning cabins, restaurants and bar facilities, sun decks, diving equipment and instruction, excellent communication services, fishing tackle, etc.
Not every cruise line is able to provide all of these services, so it is very important to carefully review the brochures and website of each cruise line that you're considering and to call the company directly with any questions. Many cruise lines request at least a month's notice for any dietary special requests so that they can pre-order the necessary provisions.
Cruise
Storing your insulin is always a concern when traveling with diabetes, but it's easily handled on a cruise if you make your needs known at the time of reservation. Staying within a meal plan is a challenge when surrounded by the many delectable dishes in a cruise buffet, but most cruise lines are happy to accommodate special dietary needs.
For the visually impaired traveler, most cruise lines offer Braille literature, large print literature, and audio elevator deck indicators, as well as early boarding. For the diabetic traveler using a wheelchair or with mobility issues, many of the large cruise lines have wheelchair-accessible staterooms that feature roll-in showers, grab bars, transfer benches, raised toilet seats, and lowered closet rods and shelves. Some of the larger cruise lines even accommodate traveler's requiring continuous ambulatory peritoneal (self) dialysis.
Cruise
Most cruising vessels go for set menu options though some of the bigger vessels boats of restaurants that are certainly on par with some good resort restaurants. On the sea, most cruising vessels offer wireless phone service. Although cruising with diabetes was problematic years ago, the cruise industry has finally realized that people with diabetes are a growing untapped source of potential customers. This is especially important for the smaller cruising vessels that don't have multiple restaurants and cannot accommodate last-minute requests as well as the larger ships. The physical challenges associated with diabetes used to be a barrier to cruising, but cruise lines have also addressed those problems.
The smaller cruising vessels may be able to accommodate dietary and visual restrictions, but they may not be able to handle mobility issues as well as the major floating cities. Overall, however, diabetes is no longer a hindrance to cruising. All cruising keelboats have auxiliary engines, with most over 30' in length employing an inboard diesel engine. Others are designed with lots of room, heavily built and are great for cruising because they have so much living space within them, plus an awesome amount of deck space. Most cruising vessels offer air-conditioning cabins, restaurants and bar facilities, sun decks, diving equipment and instruction, excellent communication services, fishing tackle, etc.
Not every cruise line is able to provide all of these services, so it is very important to carefully review the brochures and website of each cruise line that you're considering and to call the company directly with any questions. Many cruise lines request at least a month's notice for any dietary special requests so that they can pre-order the necessary provisions.
Source...