In recent years, medical researchers and practitioners have been learning more and more about the effects that food sensitivities and intolerance can have on the human body.
A wide range of symptoms could signal that a change in diet is necessary for optimal health.
Food intolerance symptoms Food intolerance symptoms differ from those of food allergies.
The effects of food sensitivities take longer to become apparent, and are not life-threatening.
Unfortunately, it is for this reason that they are often ignored or misunderstood.
By the time symptoms show up, the offending food or chemical may be nearly impossible to determine.
If a patient is experiencing consistent and uncomfortable symptoms, and cannot decipher what the cause may be, a food sensitivity test is recommended.
Popular Testing Methods There are several different ways to go about being tested.
The most common are IgG and IgE testing.
These tests are somewhat limited and outdated, however.
Another option is the ALCAT Test.
By submitting a blood sample to a panel of up to 400 different food, chemical, and mold extracts, the ALCAT Test is both more comprehensive and accurate than IgG and IgE testing.
This option has gained popularity in recent years among medical professionals and the general public alike.
Identifying food intolerance within your own specific body can lead to dietary and nutritional modifications that may help alleviate annoying chronic symptoms.
Food Intolerance And Weight Loss Food sensitivity may not always manifest itself in an obvious way.
For individuals struggling to lose weight, food intolerance could be prohibiting them from reaching their goals.
Inflammation within the body due to an adverse reaction to a certain food could cause weight gain, or prevent loss.
Many patients who have ceased consuming offending ingredients have experienced a drop in weight due to eating a diet more tailored to their own body's needs.
No matter which testing method you prefer, the results have the potential to have a dramatic effect on your everyday, as well as long-term, health.
Before deciding between IgG, IgE, or ALCAT testing, one should always consult their personal physician.
Armed with your medical history and a personal relationship, the right suggestion can be made.
Food intolerance symptoms are nearly as varied as the foods that lead to them.
Eliminating these sources can be a long and arduous process, but one that many can attest will pay off sooner rather than later.
Researching the companies that offer theses tests will yield many testimonials, both positive and negative.
However, if you are exhausted of picking and choosing ways to alleviate your discomforts on your own, a food sensitivity test should be your next consideration.
As medical technology and knowledge grows, there may come a day that renders these tests obsolete.
Until then, contact your doctor, and inquire about their preferred method of handling your food intolerance symptoms.
A wide range of symptoms could signal that a change in diet is necessary for optimal health.
Food intolerance symptoms Food intolerance symptoms differ from those of food allergies.
The effects of food sensitivities take longer to become apparent, and are not life-threatening.
Unfortunately, it is for this reason that they are often ignored or misunderstood.
By the time symptoms show up, the offending food or chemical may be nearly impossible to determine.
If a patient is experiencing consistent and uncomfortable symptoms, and cannot decipher what the cause may be, a food sensitivity test is recommended.
Popular Testing Methods There are several different ways to go about being tested.
The most common are IgG and IgE testing.
These tests are somewhat limited and outdated, however.
Another option is the ALCAT Test.
By submitting a blood sample to a panel of up to 400 different food, chemical, and mold extracts, the ALCAT Test is both more comprehensive and accurate than IgG and IgE testing.
This option has gained popularity in recent years among medical professionals and the general public alike.
Identifying food intolerance within your own specific body can lead to dietary and nutritional modifications that may help alleviate annoying chronic symptoms.
Food Intolerance And Weight Loss Food sensitivity may not always manifest itself in an obvious way.
For individuals struggling to lose weight, food intolerance could be prohibiting them from reaching their goals.
Inflammation within the body due to an adverse reaction to a certain food could cause weight gain, or prevent loss.
Many patients who have ceased consuming offending ingredients have experienced a drop in weight due to eating a diet more tailored to their own body's needs.
No matter which testing method you prefer, the results have the potential to have a dramatic effect on your everyday, as well as long-term, health.
Before deciding between IgG, IgE, or ALCAT testing, one should always consult their personal physician.
Armed with your medical history and a personal relationship, the right suggestion can be made.
Food intolerance symptoms are nearly as varied as the foods that lead to them.
Eliminating these sources can be a long and arduous process, but one that many can attest will pay off sooner rather than later.
Researching the companies that offer theses tests will yield many testimonials, both positive and negative.
However, if you are exhausted of picking and choosing ways to alleviate your discomforts on your own, a food sensitivity test should be your next consideration.
As medical technology and knowledge grows, there may come a day that renders these tests obsolete.
Until then, contact your doctor, and inquire about their preferred method of handling your food intolerance symptoms.
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