I have put together this article to provide you with resources pertaining to Summer Squash. Summer squash tends to work very well with onions, as the two foods tend to enhance the flavor of the other. Summer squash is very perishable and may last only five days even when refrigerated in a plastic bag.
When you read my articles you will find a broad list of facts. I choose to base my articles on my research and investigative skills. It is very noticeable that our articles are not written like most articles, because we choose to show a listing of notable facts. The format we use allows you to quickly and easily spot the pertinent knowledge you are researching.
We have done research and found fascinating facts that you may not have known. Below are the facts that we found. The facts that we have come across will benefit you. The facts that we have unearthed will give you a beginning as you go on with researching:
1. Summer squash can also be steamed and served with a variety of sauces and toppings, baked into quiches and frittatas, and added to stir fries and other mixed vegetable dishes.
2. Summer squash have both male and female flowers, and the first several blossoms will be male before the plant produces a female blossom capable of setting a fruit.
3. Summer squash is most tender when it is small, around two inches or less in diameter.
4. Summer squash are picked immature while they are still tender and are generally eaten within a short period of time since it is very perishable.
5. Summer squash should not be washed until you are ready to use it.
6. Summer squash is best from early through late summer, although some varieties are available year-round in certain regions.
INTERLUDE-- Are you finding this article useful so far? I hope so because that's the purpose of this article - to get you better educated about Summer Squash and other related topics. Below are other less entertaining facts that we have found to help you:
1. Summer squash, members of the Cucurbitaceous family and relatives of both the melon and the cucumber, come in many different varieties.
2. Summer squash is very fragile and should be handled with care as small punctures will lead to decay.
3. Although summer squash is a naturally vigorous grower, it benefits from regular care.
4. Summer squash need to be eaten shortly after being harvested, while winter squash can be stored for months.
We have lastly come to the end of our article relative to Summer Squash. Hopefully you gained some awareness by reading this article, but if you did not than we encourage you to continue searching. There is no better place to research than on the Internet so I would recommend that you carry on searching on the internet. We understand that Bing is a good alternative to Google for research and that is something that I at no time thought would happen. If you like browsing thousands of hardback books than take some time and visit a bookstore and get a cup of coffee while you browse.
When you read my articles you will find a broad list of facts. I choose to base my articles on my research and investigative skills. It is very noticeable that our articles are not written like most articles, because we choose to show a listing of notable facts. The format we use allows you to quickly and easily spot the pertinent knowledge you are researching.
We have done research and found fascinating facts that you may not have known. Below are the facts that we found. The facts that we have come across will benefit you. The facts that we have unearthed will give you a beginning as you go on with researching:
1. Summer squash can also be steamed and served with a variety of sauces and toppings, baked into quiches and frittatas, and added to stir fries and other mixed vegetable dishes.
2. Summer squash have both male and female flowers, and the first several blossoms will be male before the plant produces a female blossom capable of setting a fruit.
3. Summer squash is most tender when it is small, around two inches or less in diameter.
4. Summer squash are picked immature while they are still tender and are generally eaten within a short period of time since it is very perishable.
5. Summer squash should not be washed until you are ready to use it.
6. Summer squash is best from early through late summer, although some varieties are available year-round in certain regions.
INTERLUDE-- Are you finding this article useful so far? I hope so because that's the purpose of this article - to get you better educated about Summer Squash and other related topics. Below are other less entertaining facts that we have found to help you:
1. Summer squash, members of the Cucurbitaceous family and relatives of both the melon and the cucumber, come in many different varieties.
2. Summer squash is very fragile and should be handled with care as small punctures will lead to decay.
3. Although summer squash is a naturally vigorous grower, it benefits from regular care.
4. Summer squash need to be eaten shortly after being harvested, while winter squash can be stored for months.
We have lastly come to the end of our article relative to Summer Squash. Hopefully you gained some awareness by reading this article, but if you did not than we encourage you to continue searching. There is no better place to research than on the Internet so I would recommend that you carry on searching on the internet. We understand that Bing is a good alternative to Google for research and that is something that I at no time thought would happen. If you like browsing thousands of hardback books than take some time and visit a bookstore and get a cup of coffee while you browse.
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