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pesto sauce
To start your pesto sauce you will want to toast your almonds in a oven pre heated to 450 degrees. Check on your almonds often because they will burn quick. They should take about five minutes. Let cool. - 2). The next step in your pesto sauce is to add you basil leaves, parmesan, almonds, olive oil, and garlic to your blender or food processor. You will need to blend your pesto sauce until it is mixed well.
- 3). The final step to your pesto sauce is to season with salt and pepper. Know you can add your pesto sauce to pasta or dip bread. You can also use it as a healthy sandwich spread.
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