- 1). Popcorn till you have about 12 cups.
- 2). In very large mixing bowl. Open mac'n'cheese - cheese packet.
- 3). Stir in 1/2 cup melted real butter.
- 4). Mix Butter and cheese packet well. Stir in popcorn a little bit at a time.
- 5). Enjoy. If any is left over then put in air tight container and seal. May need to hide the delicious odor from the family if you want to keep it all for yourself (though I am sure you are going to share. Aren't you?)
- 6). Popcorn History
The exact origins are unknown, but here are some interesting facts.
Popcorn has been found in:
Tombs in Peru (1000 years old)
Mexico City (80,000 years old)
By the 15th century - it was enjoyed all over North America - 7). Why popcorn pops?
Popcorn pops because there is a small amount of water stored in the kernel and as it heats up (over 450 degrees), it explodes and POPS!
Source...