Are you planning on visiting Mumbai for the first time or have you been there before? Irrespective of the times you have visited this magnificent city, you will definitely love to check out the restaurants in Mumbai.
This is a fact because every month many more new eateries open in the suburbs.
Each of these offers something different, something unique and something interesting.
Most of the working professionals and students usually eat out during the day, which is the primary reason for the food joints being crowded in the afternoon.
Whereas, some places open only in the evening and go on past midnight catering to the dining aficionados.
People who tend to spend an entire day at work wish to pamper themselves in the company of good friends and food.
An incredibly thoughtful Mumbai tourism authority also arranges for food festival at regular intervals.
This promotes not just the tourism aspects for the foreign visitors to the metro, but it also introduces the locals to the amazing food this city of dreams has to offer.
Most of the restaurants in Mumbai are indeed very expensive to eat at every day, but there are still a good number of joints that serve mouthwatering nutritious food at an affordable price.
Small, may be tiny and in the alleys of least known suburbs, these are places worth visiting for their quality of good affordable food.
Here are few recommendations; 1.
Kolhapuri Chivda: A place that serves typical Marathi delicacies like Dalimbi Ussal and Thlipeeth in the Girgaum area.
Accompanied with bowls of yoghurt and coconut chutney it tastes amazing, while both of them together cost less than Rs.
100.
2.
Sarvi: For the avid foodie, the legendary beef seekh kebab made in the tandoor and served with big fluffy naans is a heavenly pleasure that no one can say 'no' to.
For Rs.
55 they serve a plate that has four pieces in it.
Located at Dimtimkar Road close to Nagpada Police Station in Byculla.
It is a perfect place for a non-vegetarian food aficionado.
3.
Mani's Lunch Home: Home style full platter of meal is what an Indian 'Thali' is all about.
This place in Matunga offers a plate decorated with two full bowls of steamed rice, two chapattis, a bowl of rasam, sambhar, dry vegetable as well as two different curried vegetables.
The vegetables change in the menu every day, but what doesn't change is the warm hospitality of this place.
Indeed one of the finest restaurants in Mumbai.
4.
Rahmaniya: One of the known restaurants in Mumbai, this eatery in the Fort area of Colaba serves Chicken Sukka, which is a red fiery gravy of chillies, pepper, onion, curry leaves and succulent pieces of chicken.
Although the oil that is on top of the gravy may make it look extremely rich in calories and fat, but you may just spoon it off, and voila; all is perfect.
Have it with rice or rotis, and the meal is complete in less than Rs.
100.
This is one of the most recommended eatery by Mumbai tourism.
This is a fact because every month many more new eateries open in the suburbs.
Each of these offers something different, something unique and something interesting.
Most of the working professionals and students usually eat out during the day, which is the primary reason for the food joints being crowded in the afternoon.
Whereas, some places open only in the evening and go on past midnight catering to the dining aficionados.
People who tend to spend an entire day at work wish to pamper themselves in the company of good friends and food.
An incredibly thoughtful Mumbai tourism authority also arranges for food festival at regular intervals.
This promotes not just the tourism aspects for the foreign visitors to the metro, but it also introduces the locals to the amazing food this city of dreams has to offer.
Most of the restaurants in Mumbai are indeed very expensive to eat at every day, but there are still a good number of joints that serve mouthwatering nutritious food at an affordable price.
Small, may be tiny and in the alleys of least known suburbs, these are places worth visiting for their quality of good affordable food.
Here are few recommendations; 1.
Kolhapuri Chivda: A place that serves typical Marathi delicacies like Dalimbi Ussal and Thlipeeth in the Girgaum area.
Accompanied with bowls of yoghurt and coconut chutney it tastes amazing, while both of them together cost less than Rs.
100.
2.
Sarvi: For the avid foodie, the legendary beef seekh kebab made in the tandoor and served with big fluffy naans is a heavenly pleasure that no one can say 'no' to.
For Rs.
55 they serve a plate that has four pieces in it.
Located at Dimtimkar Road close to Nagpada Police Station in Byculla.
It is a perfect place for a non-vegetarian food aficionado.
3.
Mani's Lunch Home: Home style full platter of meal is what an Indian 'Thali' is all about.
This place in Matunga offers a plate decorated with two full bowls of steamed rice, two chapattis, a bowl of rasam, sambhar, dry vegetable as well as two different curried vegetables.
The vegetables change in the menu every day, but what doesn't change is the warm hospitality of this place.
Indeed one of the finest restaurants in Mumbai.
4.
Rahmaniya: One of the known restaurants in Mumbai, this eatery in the Fort area of Colaba serves Chicken Sukka, which is a red fiery gravy of chillies, pepper, onion, curry leaves and succulent pieces of chicken.
Although the oil that is on top of the gravy may make it look extremely rich in calories and fat, but you may just spoon it off, and voila; all is perfect.
Have it with rice or rotis, and the meal is complete in less than Rs.
100.
This is one of the most recommended eatery by Mumbai tourism.
Source...