- 1). Chew green leaves, such as parsley, after eating garlic. Parsley contains a high level of chlorophyll, which is a natural breath freshener.
- 2). Gargle and then rinse your mouth with an alcohol-based mouthwash. Alcohol counteracts the smell of sulfur and is an effective way of neutralizing garlic odor.
- 3). Sipping milk or eating yogurt with or after you have consumed garlic helps neutralize garlic as the mixture of fat and water is a useful way of neutralizing garlic.
- 4). Rub the juice from a piece of lemon or lime on your hands after preparing garlic. Wash with soap and water to effectively neutralize the garlic smell.
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